rationTracker

Pork Composite Of Trimmed Retail Cuts (Leg vs Pork Leaf Fat

Every measured nutrient, side by side. Per 100 calories first, since food densities differ.

Key takeaways

  • Pork Composite Of Trimmed Retail Cuts (Leg has more protein per 100 calories: 11.9 g against 0.205 g.
  • Pork Composite Of Trimmed Retail Cuts (Leg is lighter per 100 g: 197 kcal against 857 kcal.
  • Pork Composite Of Trimmed Retail Cuts (Leg leads in 44 micronutrients, including Vitamin A, Thiamin (B1), Riboflavin (B2).
  • Pork Leaf Fat leads in 4 micronutrients, including Polyunsaturated Fat, Monounsaturated Fat, Saturated Fat.

Per 100 calories

NutrientPork Composite Of Trimmed Retail Cuts (LegPork Leaf Fat
Calories100 kcal100 kcal
Protein11.9 g0.205 g
Carbs0 g0 g
Fat5.45 g11 g
Vitamins
Vitamin A0.76 µg0 µg
Thiamin (B1)0.351 mg0.012 mg
Riboflavin (B2)0.14 mg0.008 mg
Niacin (B3)2.87 mg0.146 mg
Pantothenic Acid (B5)0.41 mg0 mg
Vitamin B60.28 mg0.004 mg
Folate1.52 µg0 µg
Vitamin B120.34 µg0.027 µg
Choline33 mg0 mg
Vitamin C0.127 mg0 mg
Vitamin D0.372 µg0 µg
Vitamin E0.069 mg0 mg
Minerals
Calcium8.87 mg0.117 mg
Iron0.48 mg0.011 mg
Magnesium11.9 mg0.117 mg
Phosphorus110 mg2.22 mg
Potassium177 mg3.62 mg
Sodium28.6 mg0.583 mg
Zinc1.29 mg0.021 mg
Copper0.039 mg0.001 mg
Manganese0.006 mg0 mg
Selenium18.8 µg0.933 µg
Iodine0.76 µg0 µg
Fats
Polyunsaturated Fat0.564 g0.849 g
Monounsaturated Fat2.35 g4.34 g
Saturated Fat1.89 g5.27 g
Trans Fat0.023 g0 g
Cholesterol38.4 mg12.8 mg
Omega-3 (ALA)0.014 g0 g
Omega-6 (Linoleic Acid)0.483 g0.74 g
Amino Acids
Histidine0.491 g0.002 g
Isoleucine0.569 g0.005 g
Leucine0.984 g0.014 g
Lysine1.09 g0.017 g
Methionine0.32 g0.003 g
Cystine0.144 g0.002 g
Phenylalanine0.488 g0.008 g
Tyrosine0.431 g0.003 g
Threonine0.539 g0.007 g
Tryptophan0.137 g0.001 g
Valine0.633 g0.01 g
Arginine0.77 g0.021 g
Alanine0.699 g0.012 g
Serine1.13 g0.019 g
Proline1.87 g0.032 g
Glycine0.566 g0.009 g
Aspartic Acid0.488 g0.008 g
Glutamic Acid0.503 g0.008 g

Per 100 grams

NutrientPork Composite Of Trimmed Retail Cuts (LegPork Leaf Fat
Calories197 kcal857 kcal
Protein23.5 g1.76 g
Carbs0 g0 g
Fat10.7 g94.2 g
Vitamins
Vitamin A1.5 µg0 µg
Thiamin (B1)0.692 mg0.106 mg
Riboflavin (B2)0.277 mg0.065 mg
Niacin (B3)5.66 mg1.25 mg
Pantothenic Acid (B5)0.809 mg0 mg
Vitamin B60.552 mg0.03 mg
Folate3 µg0 µg
Vitamin B120.67 µg0.23 µg
Choline65.1 mg0 mg
Vitamin C0.25 mg0 mg
Vitamin D0.733 µg0 µg
Vitamin E0.137 mg0 mg
Minerals
Calcium17.5 mg1 mg
Iron0.947 mg0.09 mg
Magnesium23.5 mg1 mg
Phosphorus217 mg19 mg
Potassium349 mg31 mg
Sodium56.5 mg5 mg
Zinc2.55 mg0.18 mg
Copper0.077 mg0.009 mg
Manganese0.011 mg0.001 mg
Selenium37 µg8 µg
Iodine1.5 µg0 µg
Fats
Polyunsaturated Fat1.11 g7.28 g
Monounsaturated Fat4.65 g37.2 g
Saturated Fat3.72 g45.2 g
Trans Fat0.046 g0 g
Cholesterol75.8 mg110 mg
Omega-3 (ALA)0.028 g0 g
Omega-6 (Linoleic Acid)0.952 g6.34 g
Amino Acids
Histidine0.968 g0.02 g
Isoleucine1.12 g0.046 g
Leucine1.94 g0.123 g
Lysine2.15 g0.146 g
Methionine0.632 g0.026 g
Cystine0.285 g0.015 g
Phenylalanine0.962 g0.066 g
Tyrosine0.851 g0.029 g
Threonine1.06 g0.058 g
Tryptophan0.271 g0.006 g
Valine1.25 g0.084 g
Arginine1.52 g0.182 g
Alanine1.38 g0.104 g
Serine2.23 g0.163 g
Proline3.7 g0.273 g
Glycine1.12 g0.08 g
Aspartic Acid0.963 g0.067 g
Glutamic Acid0.992 g0.072 g

Full profiles

Values come from the same measured catalog the Ration tracker uses. See the complete pages for Pork Composite Of Trimmed Retail Cuts (Leg and Pork Leaf Fat, including preparation variants and research-cited compound levels, or compare any two foods.

More comparisons