rationTracker

Foods High in Omega-3 (ALA)

ALA is a plant-based omega-3 fat the body can partially convert into EPA and DHA. It is found in seeds, nuts, and their oils.

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Key takeaways

  • Oil Flaxseed has the most Omega-3 (ALA) per 100 g among whole foods, at 51.2 g.
  • Per 100 calories, Oil Flaxseed ranks first at 5.81 g.

Top sources per 100 grams

The most concentrated sources by weight. Fortified products, supplements, and spices are excluded so the ranking reflects commonly eaten foods.

  1. 1Oil Flaxseed51.2 g / 100 g
  2. 2Flaxseed19.4 g / 100 g
  3. 3Seeds Chia Seeds17.8 g / 100 g
  4. 4Seeds Hemp Seed8.68 g / 100 g
  5. 5Oil Canola8.3 g / 100 g
  6. 6Oil Soybean6.71 g / 100 g
  7. 7Oil Corn And Canola5.8 g / 100 g
  8. 8Oil Vegetable4.31 g / 100 g
  9. 9Margarine 80% Fat4.07 g / 100 g
  10. 11Margarine Regular3.32 g / 100 g
  11. 18Margarine Spread2.2 g / 100 g
  12. 19Oil Industrial2.17 g / 100 g
  13. 21Noodles Flat2.01 g / 100 g
  14. 23Shortening Vegetable1.88 g / 100 g
  15. 24Shortening Industrial1.37 g / 100 g
  16. 25Margarine Industrial1.36 g / 100 g

Top sources per 100 calories

The same catalog ranked by nutrient density per calorie, which is useful when working within a calorie budget.

  1. 1Oil Flaxseed5.81 g / 100 kcal
  2. 2Seeds Chia Seeds3.66 g / 100 kcal
  3. 3Flaxseed3.56 g / 100 kcal
  4. 4Oil Canola1.88 g / 100 kcal
  5. 5Seeds Hemp Seed1.57 g / 100 kcal
  6. 6Oil Soybean1.01 g / 100 kcal
  7. 7Oil Corn And Canola0.66 g / 100 kcal
  8. 8Margarine Spread0.63 g / 100 kcal
  9. 11Margarine 80% Fat0.56 g / 100 kcal
  10. 14Oil Vegetable0.49 g / 100 kcal
  11. 17Edamame0.47 g / 100 kcal
  12. 18Margarine Regular0.46 g / 100 kcal
  13. 20Refried Beans Vegetarian0.42 g / 100 kcal
  14. 22Noodles Flat0.39 g / 100 kcal

Food values compiled from public nutrition databases and published research. Rankings exclude fortified products and supplements to reflect whole foods.