Foods High in Phenylalanine
Phenylalanine is an essential amino acid the body uses to make tyrosine and, in turn, neurotransmitters like dopamine.
Want to see how much phenylalanine you actually get? Track it free with Ration →
Key takeaways
- Seeds Cottonseed Meal has the most phenylalanine per 100 g among whole foods, at 3.06 g.
- Per 100 calories, Mushroom Maitake ranks first at 4.31 g.
Top sources per 100 grams
The most concentrated sources by weight. Fortified products, supplements, and spices are excluded so the ranking reflects commonly eaten foods.
Top sources per 100 calories
The same catalog ranked by nutrient density per calorie, which is useful when working within a calorie budget.
Food values compiled from public nutrition databases and published research. Rankings exclude fortified products and supplements to reflect whole foods.