rationTracker

Anchovies In Olive Oil vs Herring

Every measured nutrient, side by side. Per 100 calories first, since food densities differ.

Key takeaways

  • Anchovies In Olive Oil has more protein per 100 calories: 13.1 g against 9.75 g.
  • Herring is lighter per 100 g: 177 kcal against 206 kcal.
  • Anchovies In Olive Oil leads in 7 micronutrients, including Calcium, Iron, Magnesium.
  • Herring leads in 39 micronutrients, including Vitamin A, Thiamin (B1), Riboflavin (B2).

Per 100 calories

NutrientAnchovies In Olive OilHerring
Calories100 kcal100 kcal
Protein13.1 g9.75 g
Carbs1.17 g0 g
Fat4.78 g6.5 g
Vitamins
Vitamin A0 µg17 µg
Thiamin (B1)0 mg0.043 mg
Riboflavin (B2)0 mg0.123 mg
Niacin (B3)0 mg1.54 mg
Pantothenic Acid (B5)0 mg0.466 mg
Vitamin B60 mg0.213 mg
Folate0 µg4.25 µg
Vitamin B126.12 µg6.71 µg
Choline0 mg36.8 mg
Vitamin C0 mg0.198 mg
Vitamin D0 µg2.38 µg
Vitamin E0 mg0.606 mg
Vitamin K0 µg0.057 µg
Minerals
Calcium117 mg39.7 mg
Iron1.31 mg0.629 mg
Magnesium111 mg18.1 mg
Phosphorus110 mg131 mg
Potassium145 mg212 mg
Sodium2,621 mg46.5 mg
Zinc1.23 mg0.431 mg
Copper0.114 mg0.048 mg
Manganese0.067 mg0.023 mg
Selenium23.4 µg20.7 µg
Iodine0 µg17 µg
Fats
Polyunsaturated Fat0 g1.29 g
Monounsaturated Fat0 g3.01 g
Saturated Fat0 g1.5 g
Cholesterol0 mg38.8 mg
Omega-3 (EPA)0 g0.475 g
Omega-3 (DHA)0 g0.44 g
Omega-6 (Linoleic Acid)0 g0.091 g
Amino Acids
Histidine0 g0.287 g
Isoleucine0 g0.449 g
Leucine0 g0.79 g
Lysine0 g0.895 g
Methionine0 g0.288 g
Cystine0 g0.105 g
Phenylalanine0 g0.38 g
Tyrosine0 g0.329 g
Threonine0 g0.427 g
Tryptophan0 g0.109 g
Valine0 g0.501 g
Arginine0 g0.584 g
Alanine0 g0.59 g
Serine0 g0.997 g
Proline0 g1.45 g
Glycine0 g0.467 g
Aspartic Acid0 g0.344 g
Glutamic Acid0 g0.397 g

Per 100 grams

NutrientAnchovies In Olive OilHerring
Calories206 kcal177 kcal
Protein26.9 g17.2 g
Carbs2.41 g0 g
Fat9.85 g11.5 g
Vitamins
Vitamin A0 µg30 µg
Thiamin (B1)0 mg0.076 mg
Riboflavin (B2)0 mg0.217 mg
Niacin (B3)0 mg2.71 mg
Pantothenic Acid (B5)0 mg0.823 mg
Vitamin B60 mg0.376 mg
Folate0 µg7.5 µg
Vitamin B1212.6 µg11.9 µg
Choline0 mg65 mg
Vitamin C0 mg0.35 mg
Vitamin D0 µg4.2 µg
Vitamin E0 mg1.07 mg
Vitamin K0 µg0.1 µg
Minerals
Calcium240 mg70 mg
Iron2.69 mg1.11 mg
Magnesium228 mg32 mg
Phosphorus226 mg232 mg
Potassium298 mg375 mg
Sodium5,400 mg82 mg
Zinc2.54 mg0.76 mg
Copper0.235 mg0.085 mg
Manganese0.138 mg0.04 mg
Selenium48.2 µg36.5 µg
Iodine0 µg30 µg
Fats
Polyunsaturated Fat0 g2.28 g
Monounsaturated Fat0 g5.31 g
Saturated Fat0 g2.65 g
Cholesterol0 mg68.5 mg
Omega-3 (EPA)0 g0.839 g
Omega-3 (DHA)0 g0.776 g
Omega-6 (Linoleic Acid)0 g0.161 g
Amino Acids
Histidine0 g0.506 g
Isoleucine0 g0.792 g
Leucine0 g1.4 g
Lysine0 g1.58 g
Methionine0 g0.508 g
Cystine0 g0.185 g
Phenylalanine0 g0.671 g
Tyrosine0 g0.58 g
Threonine0 g0.753 g
Tryptophan0 g0.193 g
Valine0 g0.885 g
Arginine0 g1.03 g
Alanine0 g1.04 g
Serine0 g1.76 g
Proline0 g2.57 g
Glycine0 g0.825 g
Aspartic Acid0 g0.607 g
Glutamic Acid0 g0.701 g

Full profiles

Values come from the same measured catalog the Ration tracker uses. See the complete pages for Anchovies In Olive Oil and Herring, including preparation variants and research-cited compound levels, or compare any two foods.

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