rationTracker

Pork Composite Of Trimmed Retail Cuts (Loin And Shoulder Blade) vs Pork Enhanced

Every measured nutrient, side by side. Per 100 calories first, since food densities differ.

Key takeaways

  • Pork Enhanced has more protein per 100 calories: 19.2 g against 12.6 g.
  • Pork Enhanced is lighter per 100 g: 106 kcal against 192 kcal.
  • Pork Composite Of Trimmed Retail Cuts (Loin And Shoulder Blade) leads in 12 micronutrients, including Vitamin A, Folate, Vitamin C.
  • Pork Enhanced leads in 35 micronutrients, including Thiamin (B1), Riboflavin (B2), Niacin (B3).

Per 100 calories

NutrientPork Composite Of Trimmed Retail Cuts (Loin And Shoulder Blade)Pork Enhanced
Calories100 kcal100 kcal
Protein12.6 g19.2 g
Carbs0 g0 g
Fat5.1 g1.97 g
Vitamins
Vitamin A1.04 µg0 µg
Thiamin (B1)0.406 mg0.714 mg
Riboflavin (B2)0.15 mg0.318 mg
Niacin (B3)2.85 mg6.08 mg
Pantothenic Acid (B5)0.406 mg0.777 mg
Vitamin B60.278 mg0.713 mg
Folate1.83 µg0 µg
Vitamin B120.356 µg0.472 µg
Choline29.8 mg74.2 mg
Vitamin C0.156 mg0 mg
Vitamin D0.365 µg0.189 µg
Vitamin E0.073 mg0.198 mg
Minerals
Calcium9.78 mg3.77 mg
Iron0.472 mg0.868 mg
Magnesium12.5 mg21.7 mg
Phosphorus113 mg274 mg
Potassium189 mg497 mg
Sodium28.7 mg229 mg
Zinc1.23 mg1.63 mg
Copper0.034 mg0.097 mg
Manganese0.006 mg0.01 mg
Selenium19.7 µg33.2 µg
Iodine1.04 µg0 µg
Fats
Polyunsaturated Fat0.5 g0.332 g
Monounsaturated Fat2.14 g0.719 g
Saturated Fat1.72 g0.633 g
Trans Fat0.032 g0.019 g
Cholesterol38.2 mg45.3 mg
Omega-3 (ALA)0.018 g0.007 g
Omega-6 (Linoleic Acid)0.443 g0.272 g
Amino Acids
Histidine0.517 g0.831 g
Isoleucine0.601 g0.943 g
Leucine1.03 g1.64 g
Lysine1.15 g1.78 g
Methionine0.338 g0.53 g
Cystine0.156 g0.222 g
Phenylalanine0.513 g0.808 g
Tyrosine0.453 g0.732 g
Threonine0.574 g0.863 g
Tryptophan0.152 g0.203 g
Valine0.676 g1 g
Arginine0.802 g1.28 g
Alanine0.738 g1.13 g
Serine1.19 g1.89 g
Proline1.99 g3.08 g
Glycine0.592 g0.867 g
Aspartic Acid0.508 g0.777 g
Glutamic Acid0.529 g0.832 g

Per 100 grams

NutrientPork Composite Of Trimmed Retail Cuts (Loin And Shoulder Blade)Pork Enhanced
Calories192 kcal106 kcal
Protein24.2 g20.4 g
Carbs0 g0 g
Fat9.78 g2.09 g
Vitamins
Vitamin A2 µg0 µg
Thiamin (B1)0.779 mg0.757 mg
Riboflavin (B2)0.287 mg0.337 mg
Niacin (B3)5.47 mg6.45 mg
Pantothenic Acid (B5)0.778 mg0.824 mg
Vitamin B60.533 mg0.756 mg
Folate3.5 µg0 µg
Vitamin B120.683 µg0.5 µg
Choline57.1 mg78.7 mg
Vitamin C0.3 mg0 mg
Vitamin D0.7 µg0.2 µg
Vitamin E0.14 mg0.21 mg
Minerals
Calcium18.8 mg4 mg
Iron0.905 mg0.92 mg
Magnesium24 mg23 mg
Phosphorus218 mg290 mg
Potassium363 mg527 mg
Sodium55 mg243 mg
Zinc2.36 mg1.73 mg
Copper0.065 mg0.103 mg
Manganese0.011 mg0.011 mg
Selenium37.8 µg35.2 µg
Iodine2 µg0 µg
Fats
Polyunsaturated Fat0.958 g0.352 g
Monounsaturated Fat4.1 g0.762 g
Saturated Fat3.3 g0.671 g
Trans Fat0.062 g0.02 g
Cholesterol73.3 mg48 mg
Omega-3 (ALA)0.034 g0.007 g
Omega-6 (Linoleic Acid)0.85 g0.288 g
Amino Acids
Histidine0.992 g0.881 g
Isoleucine1.15 g1 g
Leucine1.98 g1.74 g
Lysine2.2 g1.89 g
Methionine0.649 g0.562 g
Cystine0.3 g0.235 g
Phenylalanine0.983 g0.857 g
Tyrosine0.868 g0.776 g
Threonine1.1 g0.915 g
Tryptophan0.291 g0.215 g
Valine1.3 g1.06 g
Arginine1.54 g1.36 g
Alanine1.42 g1.2 g
Serine2.28 g2 g
Proline3.81 g3.26 g
Glycine1.14 g0.919 g
Aspartic Acid0.975 g0.824 g
Glutamic Acid1.01 g0.882 g

Full profiles

Values come from the same measured catalog the Ration tracker uses. See the complete pages for Pork Composite Of Trimmed Retail Cuts (Loin And Shoulder Blade) and Pork Enhanced, including preparation variants and research-cited compound levels, or compare any two foods.

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