RationTracker

Pepperidge Farm, Whole Grain 15 Grain Bread

Pepperidge Farm

Pepperidge Farm, Whole Grain 15 Grain Bread contains 5 additives worth knowing about.

Nutrition

Calories
120 kcal
Protein
5 g
Carbs
20 g
Fat
2.5 g

Per 100 g, from Open Food Facts.

Additives

Each additive links to its full risk profile.

Full ingredients

whole wheat flour, water, sugar, sunflower seeds,wheat gluten, wheat berries, yeast, flaxseed,oats, contains 2% or less of: vegetable oil (soybean and/or canola), pearled barley, rye, triticale, salt, corn grits, sugarcane fiber, calcium propionate , sorbic acid ( to extend freshness), monoglycerides , buckwheat flour, flaxseed meal , millet flour, amaranth flour, whole quinoa flour, whole sorghum flour. Whole spelt flour, datem, soy lecithin, whey (milk)* Contains:wheat , milk, soy

Product data from Open Food Facts. Additive risk ratings from the Ration additive database.