rationTracker

Flaxseed vs Pecans

Every measured nutrient, side by side. Per 100 calories first, since food densities differ.

Key takeaways

  • Flaxseed has more protein per 100 calories: 3.3 g against 1.31 g.
  • Flaxseed is lighter per 100 g: 545 kcal against 713 kcal.
  • Flaxseed leads in 34 micronutrients, including Thiamin (B1), Niacin (B3), Vitamin B6.
  • Pecans leads in 13 micronutrients, including Vitamin A, Riboflavin (B2), Pantothenic Acid (B5).

Per 100 calories

NutrientFlaxseedPecans
Calories100 kcal100 kcal
Protein3.3 g1.31 g
Carbs6.31 g1.87 g
Fat6.84 g10.5 g
Vitamins
Vitamin A0 µg0.842 µg
Thiamin (B1)0.099 mg0.065 mg
Riboflavin (B2)0 mg0.015 mg
Niacin (B3)0.69 mg0.166 mg
Pantothenic Acid (B5)0 mg0.101 mg
Vitamin B60.072 mg0.026 mg
Folate7.6 µg2.18 µg
Vitamin C0 mg0.098 mg
Vitamin E0 mg0.269 mg
Vitamin K0.675 µg0 µg
Minerals
Calcium42.2 mg9.75 mg
Iron1.06 mg0.37 mg
Magnesium68.3 mg17.8 mg
Phosphorus102 mg39 mg
Potassium146 mg57.3 mg
Sodium6.73 mg0.14 mg
Zinc0.87 mg0.669 mg
Copper0.246 mg0.166 mg
Manganese0.44 mg0.535 mg
Selenium25 µg0.702 µg
Carbohydrates
Fiber4.24 g1.33 g
Sugar0 g0.564 g
Starch0 g0.036 g
Fructose0 g0.006 g
Fats
Polyunsaturated Fat4.53 g3.1 g
Monounsaturated Fat1.09 g5.96 g
Saturated Fat0.602 g0.949 g
Omega-3 (ALA)3.56 g0 g
Omega-6 (Linoleic Acid)0 g2.96 g
Amino Acids
Histidine0.094 g0.037 g
Isoleucine0.172 g0.048 g
Leucine0.253 g0.085 g
Lysine0.171 g0.041 g
Methionine0.074 g0.026 g
Cystine0 g0.022 g
Phenylalanine0.206 g0.061 g
Tyrosine0.105 g0.031 g
Threonine0.171 g0.044 g
Tryptophan0.055 g0.013 g
Valine0.209 g0.059 g
Arginine0.406 g0.168 g
Alanine0.198 g0.057 g
Serine0.424 g0.133 g
Proline0.89 g0.262 g
Glycine0.255 g0.065 g
Aspartic Acid0.16 g0.052 g
Glutamic Acid0.209 g0.068 g

Per 100 grams

NutrientFlaxseedPecans
Calories545 kcal713 kcal
Protein18 g9.35 g
Carbs34.4 g13.3 g
Fat37.3 g74.8 g
Vitamins
Vitamin A0 µg6 µg
Thiamin (B1)0.537 mg0.462 mg
Riboflavin (B2)0 mg0.109 mg
Niacin (B3)3.76 mg1.19 mg
Pantothenic Acid (B5)0 mg0.72 mg
Vitamin B60.393 mg0.187 mg
Folate41.4 µg15.5 µg
Vitamin C0 mg0.7 mg
Vitamin E0 mg1.92 mg
Vitamin K3.68 µg0 µg
Minerals
Calcium230 mg69.5 mg
Iron5.78 mg2.64 mg
Magnesium372 mg127 mg
Phosphorus556 mg278 mg
Potassium793 mg408 mg
Sodium36.7 mg1 mg
Zinc4.74 mg4.77 mg
Copper1.34 mg1.19 mg
Manganese2.4 mg3.82 mg
Selenium136 µg5 µg
Carbohydrates
Fiber23.1 g9.45 g
Sugar0 g4.02 g
Starch0 g0.26 g
Fructose0 g0.04 g
Fats
Polyunsaturated Fat24.7 g22.1 g
Monounsaturated Fat5.94 g42.5 g
Saturated Fat3.28 g6.76 g
Omega-3 (ALA)19.4 g0 g
Omega-6 (Linoleic Acid)0 g21.1 g
Amino Acids
Histidine0.514 g0.267 g
Isoleucine0.938 g0.343 g
Leucine1.38 g0.609 g
Lysine0.932 g0.293 g
Methionine0.402 g0.186 g
Cystine0 g0.156 g
Phenylalanine1.12 g0.435 g
Tyrosine0.572 g0.22 g
Threonine0.931 g0.312 g
Tryptophan0.301 g0.095 g
Valine1.14 g0.42 g
Arginine2.21 g1.2 g
Alanine1.08 g0.404 g
Serine2.31 g0.948 g
Proline4.85 g1.87 g
Glycine1.39 g0.462 g
Aspartic Acid0.872 g0.37 g
Glutamic Acid1.14 g0.484 g

Full profiles

Values come from the same measured catalog the Ration tracker uses. See the complete pages for Flaxseed and Pecans, including preparation variants and research-cited compound levels, or compare any two foods.

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