rationTracker

Pork 96% Lean / 4% Fat vs Pork Leaf Fat

Every measured nutrient, side by side. Per 100 calories first, since food densities differ.

Key takeaways

  • Pork 96% Lean / 4% Fat has more protein per 100 calories: 17.4 g against 0.205 g.
  • Pork 96% Lean / 4% Fat is lighter per 100 g: 121 kcal against 857 kcal.
  • Pork 96% Lean / 4% Fat leads in 43 micronutrients, including Thiamin (B1), Riboflavin (B2), Niacin (B3).
  • Pork Leaf Fat leads in 4 micronutrients, including Polyunsaturated Fat, Monounsaturated Fat, Saturated Fat.

Per 100 calories

NutrientPork 96% Lean / 4% FatPork Leaf Fat
Calories100 kcal100 kcal
Protein17.4 g0.205 g
Carbs0.174 g0 g
Fat3.31 g11 g
Vitamins
Thiamin (B1)0.342 mg0.012 mg
Riboflavin (B2)0.304 mg0.008 mg
Niacin (B3)6.54 mg0.146 mg
Pantothenic Acid (B5)0.534 mg0 mg
Vitamin B60.552 mg0.004 mg
Folate1.65 µg0 µg
Vitamin B120.529 µg0.027 µg
Choline59.3 mg0 mg
Vitamin D0.083 µg0 µg
Vitamin E0.24 mg0 mg
Minerals
Calcium12.4 mg0.117 mg
Iron0.711 mg0.011 mg
Magnesium15.7 mg0.117 mg
Phosphorus157 mg2.22 mg
Potassium256 mg3.62 mg
Sodium55.4 mg0.583 mg
Zinc1.6 mg0.021 mg
Copper0.027 mg0.001 mg
Manganese0.008 mg0 mg
Selenium28.8 µg0.933 µg
Fats
Polyunsaturated Fat0.545 g0.849 g
Monounsaturated Fat1.56 g4.34 g
Saturated Fat1.17 g5.27 g
Trans Fat0.026 g0 g
Cholesterol48.8 mg12.8 mg
Omega-3 (ALA)0.022 g0 g
Omega-3 (EPA)0.002 g0 g
Omega-3 (DHA)0.006 g0 g
Omega-6 (Linoleic Acid)0.452 g0.74 g
Amino Acids
Histidine0.689 g0.002 g
Isoleucine0.797 g0.005 g
Leucine1.39 g0.014 g
Lysine1.5 g0.017 g
Methionine0.466 g0.003 g
Cystine0.202 g0.002 g
Phenylalanine0.742 g0.008 g
Tyrosine0.738 g0.003 g
Threonine0.74 g0.007 g
Tryptophan0.225 g0.001 g
Valine0.876 g0.01 g
Arginine1.14 g0.021 g
Alanine1.02 g0.012 g
Serine1.57 g0.019 g
Proline2.58 g0.032 g
Glycine0.975 g0.009 g
Aspartic Acid0.86 g0.008 g
Glutamic Acid0.699 g0.008 g

Per 100 grams

NutrientPork 96% Lean / 4% FatPork Leaf Fat
Calories121 kcal857 kcal
Protein21.1 g1.76 g
Carbs0.21 g0 g
Fat4 g94.2 g
Vitamins
Thiamin (B1)0.414 mg0.106 mg
Riboflavin (B2)0.368 mg0.065 mg
Niacin (B3)7.91 mg1.25 mg
Pantothenic Acid (B5)0.646 mg0 mg
Vitamin B60.668 mg0.03 mg
Folate2 µg0 µg
Vitamin B120.64 µg0.23 µg
Choline71.7 mg0 mg
Vitamin D0.1 µg0 µg
Vitamin E0.29 mg0 mg
Minerals
Calcium15 mg1 mg
Iron0.86 mg0.09 mg
Magnesium19 mg1 mg
Phosphorus190 mg19 mg
Potassium310 mg31 mg
Sodium67 mg5 mg
Zinc1.93 mg0.18 mg
Copper0.033 mg0.009 mg
Manganese0.01 mg0.001 mg
Selenium34.8 µg8 µg
Fats
Polyunsaturated Fat0.66 g7.28 g
Monounsaturated Fat1.89 g37.2 g
Saturated Fat1.42 g45.2 g
Trans Fat0.032 g0 g
Cholesterol59 mg110 mg
Omega-3 (ALA)0.027 g0 g
Omega-3 (EPA)0.003 g0 g
Omega-3 (DHA)0.007 g0 g
Omega-6 (Linoleic Acid)0.547 g6.34 g
Amino Acids
Histidine0.834 g0.02 g
Isoleucine0.964 g0.046 g
Leucine1.68 g0.123 g
Lysine1.82 g0.146 g
Methionine0.564 g0.026 g
Cystine0.244 g0.015 g
Phenylalanine0.898 g0.066 g
Tyrosine0.893 g0.029 g
Threonine0.895 g0.058 g
Tryptophan0.272 g0.006 g
Valine1.06 g0.084 g
Arginine1.38 g0.182 g
Alanine1.24 g0.104 g
Serine1.9 g0.163 g
Proline3.12 g0.273 g
Glycine1.18 g0.08 g
Aspartic Acid1.04 g0.067 g
Glutamic Acid0.846 g0.072 g

Full profiles

Values come from the same measured catalog the Ration tracker uses. See the complete pages for Pork 96% Lean / 4% Fat and Pork Leaf Fat, including preparation variants and research-cited compound levels, or compare any two foods.

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