rationTracker

Beef New Zealand vs Beef Rib

Every measured nutrient, side by side. Per 100 calories first, since food densities differ.

Key takeaways

  • Beef New Zealand has more protein per 100 calories: 14.2 g against 6.98 g.
  • Beef New Zealand is lighter per 100 g: 211 kcal against 338 kcal.
  • Beef New Zealand leads in 33 micronutrients, including Vitamin A, Niacin (B3), Pantothenic Acid (B5).
  • Beef Rib leads in 11 micronutrients, including Folate, Choline, Vitamin K.

Per 100 calories

NutrientBeef New ZealandBeef Rib
Calories100 kcal100 kcal
Protein14.2 g6.98 g
Carbs0.008 g0 g
Fat4.8 g7.78 g
Vitamins
Vitamin A4.81 µg0 µg
Thiamin (B1)0.021 mg0.021 mg
Riboflavin (B2)0.061 mg0.055 mg
Niacin (B3)1.72 mg1.07 mg
Pantothenic Acid (B5)0.184 mg0.104 mg
Vitamin B60.129 mg0.072 mg
Folate0 µg2.16 µg
Vitamin B120.645 µg0.759 µg
Choline0 mg26.8 mg
Vitamin D0.115 µg0.118 µg
Vitamin E0.294 mg0.06 mg
Vitamin K0 µg0.552 µg
Minerals
Calcium3.25 mg3.09 mg
Iron1.07 mg0.714 mg
Magnesium10.3 mg6.15 mg
Phosphorus93.1 mg53.9 mg
Potassium147 mg92.9 mg
Sodium21.1 mg19.4 mg
Zinc2.35 mg1.72 mg
Copper0.039 mg0.026 mg
Manganese0.003 mg0.004 mg
Selenium1.63 µg6.62 µg
Iodine4.81 µg0 µg
Fats
Polyunsaturated Fat0.163 g0.269 g
Monounsaturated Fat1.55 g3.35 g
Saturated Fat1.67 g3.15 g
Trans Fat0.096 g0 g
Cholesterol38.7 mg24.7 mg
Omega-3 (ALA)0.035 g0 g
Omega-3 (EPA)0.009 g0.001 g
Omega-3 (DHA)0.001 g0 g
Omega-6 (Linoleic Acid)0.075 g0.183 g
Amino Acids
Histidine0.511 g0.238 g
Isoleucine0.589 g0.314 g
Leucine1.07 g0.552 g
Lysine1.12 g0.581 g
Methionine0.466 g0.179 g
Cystine0 g0.079 g
Phenylalanine0.551 g0.273 g
Tyrosine0.476 g0.233 g
Threonine0.513 g0.303 g
Tryptophan0.149 g0.076 g
Valine0.626 g0.34 g
Arginine0.932 g0.441 g
Alanine0.738 g0.421 g
Serine0 g0.637 g
Proline1.98 g1.05 g
Glycine0.772 g0.384 g
Aspartic Acid0.455 g0.31 g
Glutamic Acid0.499 g0.267 g

Per 100 grams

NutrientBeef New ZealandBeef Rib
Calories211 kcal338 kcal
Protein29.9 g23.6 g
Carbs0.017 g0 g
Fat10.1 g26.3 g
Vitamins
Vitamin A10.1 µg0 µg
Thiamin (B1)0.045 mg0.071 mg
Riboflavin (B2)0.129 mg0.185 mg
Niacin (B3)3.63 mg3.63 mg
Pantothenic Acid (B5)0.387 mg0.351 mg
Vitamin B60.271 mg0.243 mg
Folate0 µg7.29 µg
Vitamin B121.36 µg2.57 µg
Choline0 mg90.7 mg
Vitamin D0.243 µg0.4 µg
Vitamin E0.62 mg0.203 mg
Vitamin K0 µg1.87 µg
Minerals
Calcium6.86 mg10.5 mg
Iron2.26 mg2.42 mg
Magnesium21.7 mg20.8 mg
Phosphorus196 mg182 mg
Potassium309 mg314 mg
Sodium44.4 mg65.7 mg
Zinc4.95 mg5.81 mg
Copper0.082 mg0.088 mg
Manganese0.007 mg0.014 mg
Selenium3.43 µg22.4 µg
Iodine10.1 µg0 µg
Fats
Polyunsaturated Fat0.343 g0.912 g
Monounsaturated Fat3.27 g11.3 g
Saturated Fat3.51 g10.7 g
Trans Fat0.202 g0 g
Cholesterol81.6 mg83.6 mg
Omega-3 (ALA)0.074 g0 g
Omega-3 (EPA)0.02 g0.003 g
Omega-3 (DHA)0.003 g0.001 g
Omega-6 (Linoleic Acid)0.157 g0.62 g
Amino Acids
Histidine1.08 g0.805 g
Isoleucine1.24 g1.06 g
Leucine2.25 g1.87 g
Lysine2.37 g1.97 g
Methionine0.982 g0.605 g
Cystine0 g0.267 g
Phenylalanine1.16 g0.923 g
Tyrosine1 g0.79 g
Threonine1.08 g1.03 g
Tryptophan0.313 g0.257 g
Valine1.32 g1.15 g
Arginine1.96 g1.49 g
Alanine1.56 g1.43 g
Serine0 g2.16 g
Proline4.17 g3.55 g
Glycine1.63 g1.3 g
Aspartic Acid0.959 g1.05 g
Glutamic Acid1.05 g0.904 g

Full profiles

Values come from the same measured catalog the Ration tracker uses. See the complete pages for Beef New Zealand and Beef Rib, including preparation variants and research-cited compound levels, or compare any two foods.

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