rationTracker

Onions vs Potatoes Scalloped

Every measured nutrient, side by side. Per 100 calories first, since food densities differ.

Key takeaways

  • Onions has more protein per 100 calories: 2.84 g against 2.49 g.
  • Onions is lighter per 100 g: 33.3 kcal against 157 kcal.
  • Onions leads in 21 micronutrients, including Thiamin (B1), Vitamin B6, Folate.
  • Potatoes Scalloped leads in 16 micronutrients, including Vitamin A, Niacin (B3), Pantothenic Acid (B5).

Per 100 calories

NutrientOnionsPotatoes Scalloped
Calories100 kcal100 kcal
Protein2.84 g2.49 g
Carbs23.5 g17.3 g
Fat0.339 g2.59 g
Vitamins
Vitamin A0 µg14.5 µg
Thiamin (B1)0.081 mg0.034 mg
Riboflavin (B2)0.066 mg0.058 mg
Niacin (B3)0.435 mg1.22 mg
Pantothenic Acid (B5)0.291 mg0.44 mg
Vitamin B60.267 mg0.093 mg
Folate41 µg10.2 µg
Choline15.6 mg0 mg
Vitamin C12.9 mg6.54 mg
Vitamin E0.039 mg0 mg
Vitamin K1.1 µg0 µg
Minerals
Calcium65 mg33.8 mg
Iron0.879 mg0.563 mg
Magnesium25 mg17.7 mg
Phosphorus56 mg60.4 mg
Potassium375 mg297 mg
Sodium23 mg413 mg
Zinc0.369 mg0.315 mg
Copper0.111 mg0.101 mg
Manganese0.264 mg0.181 mg
Selenium1.4 µg2.03 µg
Iodine0 µg13.4 µg
Carbohydrates
Fiber4.6 g2.15 g
Sugar10.5 g0 g
Fructose4.32 g0 g
Fats
Polyunsaturated Fat0.132 g0.493 g
Monounsaturated Fat0.048 g0.59 g
Saturated Fat0.057 g1.19 g
Cholesterol0 mg5.42 mg
Omega-6 (Linoleic Acid)0.126 g0.383 g
Amino Acids
Histidine0.045 g0.045 g
Isoleucine0.099 g0.092 g
Leucine0.099 g0.144 g
Lysine0.135 g0.122 g
Methionine0.024 g0.037 g
Cystine0.051 g0.022 g
Phenylalanine0.072 g0.086 g
Tyrosine0.072 g0.077 g
Threonine0.069 g0.073 g
Tryptophan0.042 g0.027 g
Valine0.066 g0.111 g
Arginine0.381 g0.075 g
Alanine0.078 g0.06 g
Serine0.156 g0.282 g
Proline0.456 g0.369 g
Glycine0.117 g0.048 g
Aspartic Acid0.087 g0.129 g
Glutamic Acid0.084 g0.091 g

Per 100 grams

NutrientOnionsPotatoes Scalloped
Calories33.3 kcal157 kcal
Protein0.947 g3.91 g
Carbs7.83 g27.1 g
Fat0.113 g4.06 g
Vitamins
Vitamin A0 µg22.7 µg
Thiamin (B1)0.027 mg0.054 mg
Riboflavin (B2)0.022 mg0.091 mg
Niacin (B3)0.145 mg1.92 mg
Pantothenic Acid (B5)0.097 mg0.689 mg
Vitamin B60.089 mg0.145 mg
Folate13.7 µg16 µg
Choline5.2 mg0 mg
Vitamin C4.3 mg10.3 mg
Vitamin E0.013 mg0 mg
Vitamin K0.367 µg0 µg
Minerals
Calcium21.7 mg53 mg
Iron0.293 mg0.882 mg
Magnesium8.33 mg27.8 mg
Phosphorus18.7 mg94.8 mg
Potassium125 mg466 mg
Sodium7.67 mg648 mg
Zinc0.123 mg0.493 mg
Copper0.037 mg0.159 mg
Manganese0.088 mg0.284 mg
Selenium0.467 µg3.18 µg
Iodine0 µg21 µg
Carbohydrates
Fiber1.53 g3.38 g
Sugar3.51 g0 g
Fructose1.44 g0 g
Fats
Polyunsaturated Fat0.044 g0.772 g
Monounsaturated Fat0.016 g0.925 g
Saturated Fat0.019 g1.87 g
Cholesterol0 mg8.5 mg
Omega-6 (Linoleic Acid)0.042 g0.6 g
Amino Acids
Histidine0.015 g0.07 g
Isoleucine0.033 g0.144 g
Leucine0.033 g0.225 g
Lysine0.045 g0.192 g
Methionine0.008 g0.058 g
Cystine0.017 g0.034 g
Phenylalanine0.024 g0.135 g
Tyrosine0.024 g0.121 g
Threonine0.023 g0.115 g
Tryptophan0.014 g0.042 g
Valine0.022 g0.174 g
Arginine0.127 g0.118 g
Alanine0.026 g0.094 g
Serine0.052 g0.442 g
Proline0.152 g0.579 g
Glycine0.039 g0.076 g
Aspartic Acid0.029 g0.202 g
Glutamic Acid0.028 g0.142 g

Full profiles

Values come from the same measured catalog the Ration tracker uses. See the complete pages for Onions and Potatoes Scalloped, including preparation variants and research-cited compound levels, or compare any two foods.

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