Acorns vs Sesame Flour
Every measured nutrient, side by side. Per 100 calories first, since food densities differ.
Key takeaways
- Sesame Flour has more protein per 100 calories: 9.77 g against 1.59 g.
- Acorns leads in 5 micronutrients, including Vitamin B6, Folate, Potassium.
- Sesame Flour leads in 32 micronutrients, including Vitamin A, Thiamin (B1), Riboflavin (B2).
Per 100 calories
| Nutrient | Acorns | Sesame Flour |
|---|---|---|
| Calories | 100 kcal | 100 kcal |
| Protein | 1.59 g | 9.77 g |
| Carbs | 10.5 g | 7.83 g |
| Fat | 6.18 g | 4.09 g |
| Vitamins | ||
| Vitamin A | 0.517 µg | 0.725 µg |
| Thiamin (B1) | 0.029 mg | 0.623 mg |
| Riboflavin (B2) | 0.03 mg | 0.066 mg |
| Niacin (B3) | 0.473 mg | 3.1 mg |
| Pantothenic Acid (B5) | 0.185 mg | 0.679 mg |
| Vitamin B6 | 0.136 mg | 0.036 mg |
| Folate | 22.5 µg | 7.17 µg |
| Minerals | ||
| Calcium | 10.6 mg | 36.9 mg |
| Iron | 0.204 mg | 3.52 mg |
| Magnesium | 16 mg | 85.5 mg |
| Phosphorus | 20.4 mg | 191 mg |
| Potassium | 139 mg | 100 mg |
| Sodium | 0 mg | 9.75 mg |
| Zinc | 0.132 mg | 2.53 mg |
| Copper | 0.16 mg | 0.352 mg |
| Manganese | 0.346 mg | 0.346 mg |
| Fats | ||
| Polyunsaturated Fat | 1.19 g | 1.78 g |
| Monounsaturated Fat | 3.9 g | 1.53 g |
| Saturated Fat | 0.801 g | 0.567 g |
| Omega-6 (Linoleic Acid) | 1.19 g | 1.74 g |
| Amino Acids | ||
| Histidine | 0.044 g | 0.288 g |
| Isoleucine | 0.074 g | 0.42 g |
| Leucine | 0.126 g | 0.749 g |
| Lysine | 0.099 g | 0.313 g |
| Methionine | 0.027 g | 0.323 g |
| Cystine | 0.028 g | 0.197 g |
| Phenylalanine | 0.07 g | 0.518 g |
| Tyrosine | 0.048 g | 0.409 g |
| Threonine | 0.061 g | 0.405 g |
| Tryptophan | 0.019 g | 0.214 g |
| Valine | 0.089 g | 0.546 g |
| Arginine | 0.122 g | 1.45 g |
| Alanine | 0.09 g | 0.511 g |
| Serine | 0.164 g | 0.907 g |
| Proline | 0.255 g | 2.18 g |
| Glycine | 0.074 g | 0.669 g |
| Aspartic Acid | 0.064 g | 0.446 g |
| Glutamic Acid | 0.067 g | 0.533 g |
Per 100 grams
| Nutrient | Acorns | Sesame Flour |
|---|---|---|
| Calories | 387 kcal | 414 kcal |
| Protein | 6.15 g | 40.4 g |
| Carbs | 40.8 g | 32.4 g |
| Fat | 23.9 g | 16.9 g |
| Vitamins | ||
| Vitamin A | 2 µg | 3 µg |
| Thiamin (B1) | 0.112 mg | 2.58 mg |
| Riboflavin (B2) | 0.118 mg | 0.275 mg |
| Niacin (B3) | 1.83 mg | 12.8 mg |
| Pantothenic Acid (B5) | 0.715 mg | 2.81 mg |
| Vitamin B6 | 0.528 mg | 0.149 mg |
| Folate | 87 µg | 29.7 µg |
| Minerals | ||
| Calcium | 41 mg | 153 mg |
| Iron | 0.79 mg | 14.6 mg |
| Magnesium | 62 mg | 354 mg |
| Phosphorus | 79 mg | 791 mg |
| Potassium | 539 mg | 415 mg |
| Sodium | 0 mg | 40.3 mg |
| Zinc | 0.51 mg | 10.5 mg |
| Copper | 0.621 mg | 1.46 mg |
| Manganese | 1.34 mg | 1.43 mg |
| Fats | ||
| Polyunsaturated Fat | 4.6 g | 7.35 g |
| Monounsaturated Fat | 15.1 g | 6.31 g |
| Saturated Fat | 3.1 g | 2.34 g |
| Omega-6 (Linoleic Acid) | 4.6 g | 7.21 g |
| Amino Acids | ||
| Histidine | 0.17 g | 1.19 g |
| Isoleucine | 0.285 g | 1.74 g |
| Leucine | 0.489 g | 3.1 g |
| Lysine | 0.384 g | 1.3 g |
| Methionine | 0.103 g | 1.34 g |
| Cystine | 0.109 g | 0.815 g |
| Phenylalanine | 0.269 g | 2.14 g |
| Tyrosine | 0.187 g | 1.69 g |
| Threonine | 0.236 g | 1.68 g |
| Tryptophan | 0.074 g | 0.885 g |
| Valine | 0.345 g | 2.26 g |
| Arginine | 0.473 g | 5.99 g |
| Alanine | 0.35 g | 2.11 g |
| Serine | 0.635 g | 3.75 g |
| Proline | 0.986 g | 9.02 g |
| Glycine | 0.285 g | 2.77 g |
| Aspartic Acid | 0.246 g | 1.85 g |
| Glutamic Acid | 0.261 g | 2.2 g |
Full profiles
Values come from the same measured catalog the Ration tracker uses. See the complete pages for Acorns and Sesame Flour, including preparation variants and research-cited compound levels, or compare any two foods.