rationTracker

Beans Black vs Peas Edible-Podded

Every measured nutrient, side by side. Per 100 calories first, since food densities differ.

Key takeaways

  • Peas Edible-Podded is lighter per 100 g: 47 kcal against 132 kcal.
  • Beans Black leads in 8 micronutrients, including Folate, Histidine, Methionine.
  • Peas Edible-Podded leads in 22 micronutrients, including Vitamin A, Riboflavin (B2), Niacin (B3).

Per 100 calories

NutrientBeans BlackPeas Edible-Podded
Calories100 kcal100 kcal
Protein6.71 g7.2 g
Carbs18 g17.1 g
Fat0.409 g0.649 g
Vitamins
Vitamin A0 µg126 µg
Thiamin (B1)0.185 mg0.204 mg
Riboflavin (B2)0.045 mg0.209 mg
Niacin (B3)0.383 mg1.17 mg
Pantothenic Acid (B5)0.183 mg1.63 mg
Vitamin B60.052 mg0.338 mg
Folate113 µg68.1 µg
Choline24.7 mg40.9 mg
Vitamin C0 mg74.4 mg
Vitamin E0.659 mg0.915 mg
Vitamin K2.5 µg58.7 µg
Minerals
Calcium20.5 mg107 mg
Iron1.59 mg4.65 mg
Magnesium53 mg57.4 mg
Phosphorus106 mg120 mg
Potassium269 mg486 mg
Sodium0.758 mg9.57 mg
Zinc0.848 mg0.915 mg
Copper0.158 mg0.177 mg
Manganese0.336 mg0.477 mg
Selenium0.909 µg1.6 µg
Carbohydrates
Fiber6.59 g6.28 g
Sugar0.242 g9.37 g
Fats
Polyunsaturated Fat0.175 g0.285 g
Monounsaturated Fat0.036 g0.066 g
Saturated Fat0.105 g0.126 g
Omega-6 (Linoleic Acid)0.095 g0.24 g
Amino Acids
Histidine0.187 g0.045 g
Isoleucine0.296 g0.415 g
Leucine0.536 g0.587 g
Lysine0.461 g0.519 g
Methionine0.101 g0.03 g
Cystine0.073 g0.083 g
Phenylalanine0.363 g0.232 g
Tyrosine0.189 g0.253 g
Threonine0.283 g0.253 g
Tryptophan0.08 g0.07 g
Valine0.352 g0.704 g
Arginine0.416 g0.347 g
Alanine0.282 g0.151 g
Serine0.811 g0.587 g
Proline1.02 g1.15 g
Glycine0.262 g0.185 g
Aspartic Acid0.285 g0.162 g
Glutamic Acid0.365 g0.323 g

Per 100 grams

NutrientBeans BlackPeas Edible-Podded
Calories132 kcal47 kcal
Protein8.86 g3.39 g
Carbs23.7 g8.04 g
Fat0.54 g0.305 g
Vitamins
Vitamin A0 µg59 µg
Thiamin (B1)0.244 mg0.096 mg
Riboflavin (B2)0.059 mg0.098 mg
Niacin (B3)0.505 mg0.551 mg
Pantothenic Acid (B5)0.242 mg0.765 mg
Vitamin B60.069 mg0.159 mg
Folate149 µg32 µg
Choline32.6 mg19.2 mg
Vitamin C0 mg35 mg
Vitamin E0.87 mg0.43 mg
Vitamin K3.3 µg27.6 µg
Minerals
Calcium27 mg50.5 mg
Iron2.1 mg2.19 mg
Magnesium70 mg27 mg
Phosphorus140 mg56.5 mg
Potassium355 mg229 mg
Sodium1 mg4.5 mg
Zinc1.12 mg0.43 mg
Copper0.209 mg0.083 mg
Manganese0.444 mg0.224 mg
Selenium1.2 µg0.75 µg
Carbohydrates
Fiber8.7 g2.95 g
Sugar0.32 g4.41 g
Fats
Polyunsaturated Fat0.231 g0.134 g
Monounsaturated Fat0.047 g0.031 g
Saturated Fat0.139 g0.059 g
Omega-6 (Linoleic Acid)0.126 g0.113 g
Amino Acids
Histidine0.247 g0.021 g
Isoleucine0.391 g0.195 g
Leucine0.708 g0.276 g
Lysine0.608 g0.244 g
Methionine0.133 g0.014 g
Cystine0.096 g0.039 g
Phenylalanine0.479 g0.109 g
Tyrosine0.25 g0.119 g
Threonine0.373 g0.119 g
Tryptophan0.105 g0.033 g
Valine0.464 g0.331 g
Arginine0.549 g0.163 g
Alanine0.372 g0.071 g
Serine1.07 g0.276 g
Proline1.35 g0.542 g
Glycine0.346 g0.087 g
Aspartic Acid0.376 g0.076 g
Glutamic Acid0.482 g0.152 g

Full profiles

Values come from the same measured catalog the Ration tracker uses. See the complete pages for Beans Black and Peas Edible-Podded, including preparation variants and research-cited compound levels, or compare any two foods.

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