rationTracker

Onion Rings Breaded vs Potatoes Hash Brown

Every measured nutrient, side by side. Per 100 calories first, since food densities differ.

Key takeaways

  • Potatoes Hash Brown is lighter per 100 g: 149 kcal against 274 kcal.
  • Onion Rings Breaded leads in 15 micronutrients, including Riboflavin (B2), Folate, Vitamin E.
  • Potatoes Hash Brown leads in 23 micronutrients, including Vitamin A, Niacin (B3), Pantothenic Acid (B5).

Per 100 calories

NutrientOnion Rings BreadedPotatoes Hash Brown
Calories100 kcal100 kcal
Protein1.44 g1.5 g
Carbs12.2 g15.4 g
Fat5.21 g3.85 g
Vitamins
Vitamin A0 µg7.56 µg
Thiamin (B1)0.058 mg0.054 mg
Riboflavin (B2)0.038 mg0.017 mg
Niacin (B3)0.439 mg1.11 mg
Pantothenic Acid (B5)0.102 mg0.329 mg
Vitamin B60.046 mg0.174 mg
Folate13.6 µg7.56 µg
Choline3.91 mg12.7 mg
Vitamin C0.949 mg4.78 mg
Vitamin E0.188 mg0.027 mg
Vitamin K12.4 µg1.38 µg
Minerals
Calcium12.8 mg11.8 mg
Iron0.404 mg0.504 mg
Magnesium6.25 mg12.2 mg
Phosphorus23.7 mg34.1 mg
Potassium54.5 mg250 mg
Sodium120 mg78.5 mg
Zinc0.167 mg0.22 mg
Copper0.028 mg0.085 mg
Manganese0.132 mg0.129 mg
Selenium1.65 µg0.578 µg
Iodine0 µg7.06 µg
Carbohydrates
Fiber0.778 g1.76 g
Sugar1.86 g0.806 g
Starch9.64 g11.4 g
Fructose0.451 g0.296 g
Fats
Polyunsaturated Fat2.18 g1.37 g
Monounsaturated Fat1.41 g1.82 g
Saturated Fat1.07 g1.34 g
Trans Fat0.017 g0 g
Cholesterol0 mg5.15 mg
Omega-3 (ALA)0.301 g0 g
Omega-6 (Linoleic Acid)1.63 g1.25 g
Amino Acids
Histidine0.032 g0.034 g
Isoleucine0.062 g0.071 g
Leucine0.101 g0.103 g
Lysine0.044 g0.098 g
Methionine0.024 g0.024 g
Cystine0.031 g0.017 g
Phenylalanine0.07 g0.075 g
Tyrosine0.046 g0.055 g
Threonine0.044 g0.069 g
Tryptophan0.02 g0.026 g
Valine0.063 g0.092 g
Arginine0.095 g0.08 g
Alanine0.05 g0.055 g
Serine0.072 g0.408 g
Proline0.478 g0.278 g
Glycine0.057 g0.055 g
Aspartic Acid0.151 g0.059 g
Glutamic Acid0.074 g0.069 g

Per 100 grams

NutrientOnion Rings BreadedPotatoes Hash Brown
Calories274 kcal149 kcal
Protein3.94 g2.23 g
Carbs33.5 g22.9 g
Fat14.3 g5.73 g
Vitamins
Vitamin A0 µg11.3 µg
Thiamin (B1)0.16 mg0.08 mg
Riboflavin (B2)0.104 mg0.025 mg
Niacin (B3)1.2 mg1.66 mg
Pantothenic Acid (B5)0.279 mg0.489 mg
Vitamin B60.125 mg0.259 mg
Folate37.3 µg11.3 µg
Choline10.7 mg18.9 mg
Vitamin C2.6 mg7.12 mg
Vitamin E0.515 mg0.04 mg
Vitamin K34.1 µg2.05 µg
Minerals
Calcium35 mg17.6 mg
Iron1.11 mg0.75 mg
Magnesium17.1 mg18.2 mg
Phosphorus65 mg50.8 mg
Potassium149 mg372 mg
Sodium330 mg117 mg
Zinc0.457 mg0.328 mg
Copper0.076 mg0.127 mg
Manganese0.361 mg0.192 mg
Selenium4.53 µg0.86 µg
Iodine0 µg10.5 µg
Carbohydrates
Fiber2.13 g2.62 g
Sugar5.1 g1.2 g
Starch26.4 g17 g
Fructose1.24 g0.44 g
Fats
Polyunsaturated Fat5.97 g2.04 g
Monounsaturated Fat3.87 g2.71 g
Saturated Fat2.94 g1.99 g
Trans Fat0.047 g0 g
Cholesterol0 mg7.67 mg
Omega-3 (ALA)0.824 g0 g
Omega-6 (Linoleic Acid)4.47 g1.86 g
Amino Acids
Histidine0.087 g0.051 g
Isoleucine0.17 g0.106 g
Leucine0.278 g0.153 g
Lysine0.12 g0.146 g
Methionine0.065 g0.035 g
Cystine0.086 g0.026 g
Phenylalanine0.193 g0.111 g
Tyrosine0.125 g0.082 g
Threonine0.12 g0.102 g
Tryptophan0.056 g0.038 g
Valine0.172 g0.137 g
Arginine0.259 g0.119 g
Alanine0.137 g0.082 g
Serine0.196 g0.607 g
Proline1.31 g0.413 g
Glycine0.156 g0.082 g
Aspartic Acid0.414 g0.088 g
Glutamic Acid0.204 g0.103 g

Full profiles

Values come from the same measured catalog the Ration tracker uses. See the complete pages for Onion Rings Breaded and Potatoes Hash Brown, including preparation variants and research-cited compound levels, or compare any two foods.

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