rationTracker

Pasta Fresh-Refrigerated vs Rice White

Every measured nutrient, side by side. Per 100 calories first, since food densities differ.

Key takeaways

  • Pasta Fresh-Refrigerated has more protein per 100 calories: 3.92 g against 2.01 g.
  • Rice White is lighter per 100 g: 124 kcal against 210 kcal.
  • Pasta Fresh-Refrigerated leads in 34 micronutrients, including Vitamin A, Thiamin (B1), Riboflavin (B2).
  • Rice White leads in 8 micronutrients, including Pantothenic Acid (B5), Choline, Vitamin E.

Per 100 calories

NutrientPasta Fresh-RefrigeratedRice White
Calories100 kcal100 kcal
Protein3.92 g2.01 g
Carbs19.1 g21.7 g
Fat0.763 g0.202 g
Vitamins
Vitamin A6.56 µg0 µg
Thiamin (B1)0.203 mg0.085 mg
Riboflavin (B2)0.134 mg0.013 mg
Niacin (B3)1.05 mg1.06 mg
Pantothenic Acid (B5)0.196 mg0.288 mg
Vitamin B60.066 mg0.065 mg
Folate57.4 µg26.6 µg
Vitamin B120.107 µg0 µg
Choline0 mg1.69 mg
Vitamin E0 mg0.02 mg
Minerals
Calcium9.79 mg5.84 mg
Iron1.06 mg0.679 mg
Magnesium18 mg7.75 mg
Phosphorus51.4 mg30.3 mg
Potassium61.1 mg26.9 mg
Sodium7.76 mg1.01 mg
Zinc0.454 mg0.33 mg
Copper0.072 mg0.048 mg
Manganese0.223 mg0.293 mg
Selenium0 µg6.27 µg
Iodine4.89 µg0 µg
Carbohydrates
Fiber0 g0.564 g
Sugar0 g0.064 g
Fructose0 g0.016 g
Fats
Polyunsaturated Fat0.244 g0.054 g
Monounsaturated Fat0.161 g0.056 g
Saturated Fat0.141 g0.048 g
Cholesterol25.3 mg0 mg
Omega-6 (Linoleic Acid)0.219 g0.045 g
Amino Acids
Histidine0.08 g0.048 g
Isoleucine0.159 g0.089 g
Leucine0.273 g0.17 g
Lysine0.095 g0.068 g
Methionine0.066 g0.048 g
Cystine0.106 g0.041 g
Phenylalanine0.191 g0.107 g
Tyrosine0.108 g0.065 g
Threonine0.112 g0.073 g
Tryptophan0.051 g0.024 g
Valine0.177 g0.124 g
Arginine0.155 g0.17 g
Alanine0.126 g0.117 g
Serine0.183 g0.197 g
Proline1.29 g0.388 g
Glycine0.125 g0.093 g
Aspartic Acid0.397 g0.105 g
Glutamic Acid0.191 g0.104 g

Per 100 grams

NutrientPasta Fresh-RefrigeratedRice White
Calories210 kcal124 kcal
Protein8.2 g2.5 g
Carbs40.1 g27 g
Fat1.6 g0.251 g
Vitamins
Vitamin A13.8 µg0 µg
Thiamin (B1)0.425 mg0.105 mg
Riboflavin (B2)0.28 mg0.016 mg
Niacin (B3)2.2 mg1.32 mg
Pantothenic Acid (B5)0.41 mg0.358 mg
Vitamin B60.139 mg0.081 mg
Folate120 µg33 µg
Vitamin B120.225 µg0 µg
Choline0 mg2.1 mg
Vitamin E0 mg0.025 mg
Minerals
Calcium20.5 mg7.25 mg
Iron2.23 mg0.843 mg
Magnesium37.8 mg9.63 mg
Phosphorus108 mg37.6 mg
Potassium128 mg33.4 mg
Sodium16.3 mg1.25 mg
Zinc0.952 mg0.41 mg
Copper0.15 mg0.06 mg
Manganese0.467 mg0.364 mg
Selenium0 µg7.78 µg
Iodine10.3 µg0 µg
Carbohydrates
Fiber0 g0.7 g
Sugar0 g0.08 g
Fructose0 g0.02 g
Fats
Polyunsaturated Fat0.512 g0.067 g
Monounsaturated Fat0.338 g0.069 g
Saturated Fat0.295 g0.06 g
Cholesterol53 mg0 mg
Omega-6 (Linoleic Acid)0.459 g0.056 g
Amino Acids
Histidine0.168 g0.06 g
Isoleucine0.334 g0.11 g
Leucine0.572 g0.211 g
Lysine0.199 g0.085 g
Methionine0.139 g0.059 g
Cystine0.222 g0.051 g
Phenylalanine0.4 g0.133 g
Tyrosine0.227 g0.081 g
Threonine0.235 g0.09 g
Tryptophan0.106 g0.03 g
Valine0.371 g0.154 g
Arginine0.324 g0.211 g
Alanine0.264 g0.145 g
Serine0.384 g0.245 g
Proline2.71 g0.481 g
Glycine0.262 g0.116 g
Aspartic Acid0.831 g0.13 g
Glutamic Acid0.401 g0.129 g

Full profiles

Values come from the same measured catalog the Ration tracker uses. See the complete pages for Pasta Fresh-Refrigerated and Rice White, including preparation variants and research-cited compound levels, or compare any two foods.

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