rationTracker

Potatoes Scalloped vs Snacks Corn-Based

Every measured nutrient, side by side. Per 100 calories first, since food densities differ.

Key takeaways

  • Potatoes Scalloped has more protein per 100 calories: 2.49 g against 1.21 g.
  • Potatoes Scalloped is lighter per 100 g: 157 kcal against 531 kcal.
  • Potatoes Scalloped leads in 30 micronutrients, including Vitamin A, Niacin (B3), Pantothenic Acid (B5).
  • Snacks Corn-Based leads in 15 micronutrients, including Folate, Vitamin B12, Choline.

Per 100 calories

NutrientPotatoes ScallopedSnacks Corn-Based
Calories100 kcal100 kcal
Protein2.49 g1.21 g
Carbs17.3 g10.9 g
Fat2.59 g5.93 g
Vitamins
Vitamin A14.5 µg2.74 µg
Thiamin (B1)0.034 mg0.038 mg
Riboflavin (B2)0.058 mg0.051 mg
Niacin (B3)1.22 mg0.585 mg
Pantothenic Acid (B5)0.44 mg0.062 mg
Vitamin B60.093 mg0.027 mg
Folate10.2 µg15.1 µg
Vitamin B120 µg0.018 µg
Choline0 mg2.82 mg
Vitamin C6.54 mg0.142 mg
Vitamin D0 µg0.005 µg
Vitamin E0 mg0.904 mg
Vitamin K0 µg2.3 µg
Minerals
Calcium33.8 mg14.6 mg
Iron0.563 mg0.449 mg
Magnesium17.7 mg8.15 mg
Phosphorus60.4 mg25.8 mg
Potassium297 mg32.7 mg
Sodium413 mg157 mg
Zinc0.315 mg0.132 mg
Copper0.101 mg0.019 mg
Manganese0.181 mg0.062 mg
Selenium2.03 µg1.18 µg
Iodine13.4 µg0.376 µg
Carbohydrates
Fiber2.15 g0.54 g
Sugar0 g0.538 g
Starch0 g9.59 g
Fats
Polyunsaturated Fat0.493 g2.4 g
Monounsaturated Fat0.59 g1.45 g
Saturated Fat1.19 g1.34 g
Trans Fat0 g0.073 g
Cholesterol5.42 mg0.296 mg
Omega-3 (ALA)0 g0.067 g
Omega-3 (EPA)0 g0 g
Omega-6 (Linoleic Acid)0.383 g2.29 g
Amino Acids
Histidine0.045 g0.038 g
Isoleucine0.092 g0.054 g
Leucine0.144 g0.147 g
Lysine0.122 g0.055 g
Methionine0.037 g0.027 g
Cystine0.022 g0.022 g
Phenylalanine0.086 g0.062 g
Tyrosine0.077 g0.051 g
Threonine0.073 g0.052 g
Tryptophan0.027 g0.012 g
Valine0.111 g0.069 g
Arginine0.075 g0.062 g
Alanine0.06 g0.085 g
Serine0.282 g0.1 g
Proline0.369 g0.249 g
Glycine0.048 g0.048 g
Aspartic Acid0.129 g0.11 g
Glutamic Acid0.091 g0.064 g

Per 100 grams

NutrientPotatoes ScallopedSnacks Corn-Based
Calories157 kcal531 kcal
Protein3.91 g6.41 g
Carbs27.1 g58 g
Fat4.06 g31.5 g
Vitamins
Vitamin A22.7 µg14.6 µg
Thiamin (B1)0.054 mg0.202 mg
Riboflavin (B2)0.091 mg0.271 mg
Niacin (B3)1.92 mg3.11 mg
Pantothenic Acid (B5)0.689 mg0.331 mg
Vitamin B60.145 mg0.142 mg
Folate16 µg80 µg
Vitamin B120 µg0.097 µg
Choline0 mg15 mg
Vitamin C10.3 mg0.757 mg
Vitamin D0 µg0.025 µg
Vitamin E0 mg4.81 mg
Vitamin K0 µg12.2 µg
Minerals
Calcium53 mg77.6 mg
Iron0.882 mg2.38 mg
Magnesium27.8 mg43.3 mg
Phosphorus94.8 mg137 mg
Potassium466 mg174 mg
Sodium648 mg833 mg
Zinc0.493 mg0.703 mg
Copper0.159 mg0.099 mg
Manganese0.284 mg0.332 mg
Selenium3.18 µg6.27 µg
Iodine21 µg2 µg
Carbohydrates
Fiber3.38 g2.87 g
Sugar0 g2.86 g
Starch0 g51 g
Fats
Polyunsaturated Fat0.772 g12.7 g
Monounsaturated Fat0.925 g7.72 g
Saturated Fat1.87 g7.09 g
Trans Fat0 g0.389 g
Cholesterol8.5 mg1.57 mg
Omega-3 (ALA)0 g0.354 g
Omega-3 (EPA)0 g0.002 g
Omega-6 (Linoleic Acid)0.6 g12.2 g
Amino Acids
Histidine0.07 g0.202 g
Isoleucine0.144 g0.288 g
Leucine0.225 g0.783 g
Lysine0.192 g0.291 g
Methionine0.058 g0.144 g
Cystine0.034 g0.116 g
Phenylalanine0.135 g0.331 g
Tyrosine0.121 g0.272 g
Threonine0.115 g0.275 g
Tryptophan0.042 g0.063 g
Valine0.174 g0.365 g
Arginine0.118 g0.329 g
Alanine0.094 g0.452 g
Serine0.442 g0.529 g
Proline0.579 g1.32 g
Glycine0.076 g0.254 g
Aspartic Acid0.202 g0.585 g
Glutamic Acid0.142 g0.341 g

Full profiles

Values come from the same measured catalog the Ration tracker uses. See the complete pages for Potatoes Scalloped and Snacks Corn-Based, including preparation variants and research-cited compound levels, or compare any two foods.

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