Beef Tenderloin
Beef & Veal · per 100 g, roasted
- Calories
- 329 kcal
- Protein
- 23.9 g
- Carbs
- 0 g
- Fat
- 25.1 g
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Vitamins
Carbohydrates
Minerals
Amino Acids
Per 100 g, against adult daily targets.
Compounds & Antinutrients
Compiled from published research; each value carries a confidence grade and its citations.
By preparation
roasted329 kcal · P 23.9 · C 0 · F 25.1
broiled244 kcal · P 27.4 · C 0 · F 14.1
raw211 kcal · P 20.5 · C 0 · F 13.7
How cooking changes the numbers, per 100 g.
Hormonal response
Modeled glucose, insulin, and downstream hormone response for beef tenderloin, based on its measured composition. Available with a Ration Premium subscription, unlocked across the app and the website.
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Values shown per 100 g, roasted. Nutrient data from USDA FoodData Central; compound levels compiled from published research with citations.