Pork 84% Lean / 16% Fat vs Pork Separable Fat
Every measured nutrient, side by side. Per 100 calories first, since food densities differ.
Key takeaways
- Pork 84% Lean / 16% Fat has more protein per 100 calories: 8.26 g against 1.3 g.
- Pork 84% Lean / 16% Fat is lighter per 100 g: 218 kcal against 629 kcal.
- Pork 84% Lean / 16% Fat leads in 38 micronutrients, including Thiamin (B1), Riboflavin (B2), Niacin (B3).
- Pork Separable Fat leads in 9 micronutrients, including Vitamin A, Vitamin D, Iodine.
Per 100 calories
| Nutrient | Pork 84% Lean / 16% Fat | Pork Separable Fat |
|---|---|---|
| Calories | 100 kcal | 100 kcal |
| Protein | 8.26 g | 1.3 g |
| Carbs | 0.202 g | 0 g |
| Fat | 7.34 g | 10.5 g |
| Vitamins | ||
| Vitamin A | 0 µg | 3.97 µg |
| Thiamin (B1) | 0.152 mg | 0.029 mg |
| Riboflavin (B2) | 0.155 mg | 0.023 mg |
| Niacin (B3) | 2.94 mg | 0.457 mg |
| Pantothenic Acid (B5) | 0.293 mg | 0.075 mg |
| Vitamin B6 | 0.253 mg | 0.027 mg |
| Folate | 0.917 µg | 0 µg |
| Vitamin B12 | 0.335 µg | 0.096 µg |
| Choline | 28.2 mg | 5.08 mg |
| Vitamin D | 0.183 µg | 0.278 µg |
| Vitamin E | 0.206 mg | 0.033 mg |
| Minerals | ||
| Calcium | 6.88 mg | 2.86 mg |
| Iron | 0.404 mg | 0.057 mg |
| Magnesium | 7.34 mg | 1.19 mg |
| Phosphorus | 73.9 mg | 15.3 mg |
| Potassium | 112 mg | 36.4 mg |
| Sodium | 31.2 mg | 8.19 mg |
| Zinc | 0.876 mg | 0.107 mg |
| Copper | 0.015 mg | 0.013 mg |
| Manganese | 0.005 mg | 0 mg |
| Selenium | 13.9 µg | 1.63 µg |
| Iodine | 0 µg | 3.97 µg |
| Fats | ||
| Polyunsaturated Fat | 0.94 g | 1.96 g |
| Monounsaturated Fat | 3.06 g | 4.53 g |
| Saturated Fat | 2.26 g | 3.65 g |
| Trans Fat | 0.057 g | 0.086 g |
| Cholesterol | 31.2 mg | 12 mg |
| Omega-3 (ALA) | 0.041 g | 0.078 g |
| Omega-3 (EPA) | 0.002 g | 0 g |
| Omega-3 (DHA) | 0.003 g | 0.003 g |
| Omega-6 (Linoleic Acid) | 0.844 g | 1.76 g |
| Amino Acids | ||
| Histidine | 0.326 g | 0.053 g |
| Isoleucine | 0.377 g | 0.061 g |
| Leucine | 0.661 g | 0.107 g |
| Lysine | 0.711 g | 0.115 g |
| Methionine | 0.22 g | 0.036 g |
| Cystine | 0.095 g | 0.015 g |
| Phenylalanine | 0.351 g | 0.054 g |
| Tyrosine | 0.35 g | 0.051 g |
| Threonine | 0.35 g | 0.057 g |
| Tryptophan | 0.106 g | 0.015 g |
| Valine | 0.415 g | 0.066 g |
| Arginine | 0.537 g | 0.084 g |
| Alanine | 0.486 g | 0.074 g |
| Serine | 0.743 g | 0.121 g |
| Proline | 1.22 g | 0.198 g |
| Glycine | 0.459 g | 0.059 g |
| Aspartic Acid | 0.405 g | 0.052 g |
| Glutamic Acid | 0.331 g | 0.054 g |
Per 100 grams
| Nutrient | Pork 84% Lean / 16% Fat | Pork Separable Fat |
|---|---|---|
| Calories | 218 kcal | 629 kcal |
| Protein | 18 g | 8.16 g |
| Carbs | 0.44 g | 0 g |
| Fat | 16 g | 65.9 g |
| Vitamins | ||
| Vitamin A | 0 µg | 25 µg |
| Thiamin (B1) | 0.332 mg | 0.185 mg |
| Riboflavin (B2) | 0.338 mg | 0.145 mg |
| Niacin (B3) | 6.42 mg | 2.88 mg |
| Pantothenic Acid (B5) | 0.639 mg | 0.47 mg |
| Vitamin B6 | 0.551 mg | 0.167 mg |
| Folate | 2 µg | 0 µg |
| Vitamin B12 | 0.73 µg | 0.605 µg |
| Choline | 61.5 mg | 32 mg |
| Vitamin D | 0.4 µg | 1.75 µg |
| Vitamin E | 0.45 mg | 0.21 mg |
| Minerals | ||
| Calcium | 15 mg | 18 mg |
| Iron | 0.88 mg | 0.36 mg |
| Magnesium | 16 mg | 7.5 mg |
| Phosphorus | 161 mg | 96.5 mg |
| Potassium | 244 mg | 229 mg |
| Sodium | 68 mg | 51.5 mg |
| Zinc | 1.91 mg | 0.675 mg |
| Copper | 0.032 mg | 0.079 mg |
| Manganese | 0.01 mg | 0.002 mg |
| Selenium | 30.2 µg | 10.3 µg |
| Iodine | 0 µg | 25 µg |
| Fats | ||
| Polyunsaturated Fat | 2.05 g | 12.4 g |
| Monounsaturated Fat | 6.68 g | 28.5 g |
| Saturated Fat | 4.93 g | 23 g |
| Trans Fat | 0.124 g | 0.538 g |
| Cholesterol | 68 mg | 75.5 mg |
| Omega-3 (ALA) | 0.089 g | 0.49 g |
| Omega-3 (EPA) | 0.005 g | 0 g |
| Omega-3 (DHA) | 0.007 g | 0.019 g |
| Omega-6 (Linoleic Acid) | 1.84 g | 11.1 g |
| Amino Acids | ||
| Histidine | 0.711 g | 0.332 g |
| Isoleucine | 0.822 g | 0.386 g |
| Leucine | 1.44 g | 0.671 g |
| Lysine | 1.55 g | 0.726 g |
| Methionine | 0.48 g | 0.224 g |
| Cystine | 0.208 g | 0.092 g |
| Phenylalanine | 0.766 g | 0.339 g |
| Tyrosine | 0.762 g | 0.323 g |
| Threonine | 0.763 g | 0.359 g |
| Tryptophan | 0.232 g | 0.097 g |
| Valine | 0.905 g | 0.413 g |
| Arginine | 1.17 g | 0.526 g |
| Alanine | 1.06 g | 0.468 g |
| Serine | 1.62 g | 0.763 g |
| Proline | 2.66 g | 1.25 g |
| Glycine | 1 g | 0.369 g |
| Aspartic Acid | 0.883 g | 0.33 g |
| Glutamic Acid | 0.722 g | 0.341 g |
Full profiles
Values come from the same measured catalog the Ration tracker uses. See the complete pages for Pork 84% Lean / 16% Fat and Pork Separable Fat, including preparation variants and research-cited compound levels, or compare any two foods.