rationTracker

Pork 96% Lean / 4% Fat vs Pork Composite Of Separable Fat

Every measured nutrient, side by side. Per 100 calories first, since food densities differ.

Key takeaways

  • Pork 96% Lean / 4% Fat has more protein per 100 calories: 17.4 g against 1.77 g.
  • Pork 96% Lean / 4% Fat is lighter per 100 g: 121 kcal against 547 kcal.
  • Pork 96% Lean / 4% Fat leads in 40 micronutrients, including Thiamin (B1), Riboflavin (B2), Niacin (B3).
  • Pork Composite Of Separable Fat leads in 7 micronutrients, including Vitamin D, Polyunsaturated Fat, Monounsaturated Fat.

Per 100 calories

NutrientPork 96% Lean / 4% FatPork Composite Of Separable Fat
Calories100 kcal100 kcal
Protein17.4 g1.77 g
Carbs0.174 g0.029 g
Fat3.31 g10.3 g
Vitamins
Thiamin (B1)0.342 mg0.041 mg
Riboflavin (B2)0.304 mg0.022 mg
Niacin (B3)6.54 mg0.655 mg
Pantothenic Acid (B5)0.534 mg0.103 mg
Vitamin B60.552 mg0.047 mg
Folate1.65 µg0 µg
Vitamin B120.529 µg0.263 µg
Choline59.3 mg7.35 mg
Vitamin D0.083 µg0.274 µg
Vitamin E0.24 mg0.026 mg
Minerals
Calcium12.4 mg5.31 mg
Iron0.711 mg0.118 mg
Magnesium15.7 mg1.92 mg
Phosphorus157 mg25.7 mg
Potassium256 mg37.1 mg
Sodium55.4 mg18.8 mg
Zinc1.6 mg0.186 mg
Copper0.027 mg0.009 mg
Manganese0.008 mg0.001 mg
Selenium28.8 µg2.4 µg
Fats
Polyunsaturated Fat0.545 g1.47 g
Monounsaturated Fat1.56 g4.25 g
Saturated Fat1.17 g3.65 g
Trans Fat0.026 g0.113 g
Cholesterol48.8 mg15 mg
Omega-3 (ALA)0.022 g0.062 g
Omega-3 (EPA)0.002 g0 g
Omega-3 (DHA)0.006 g0 g
Omega-6 (Linoleic Acid)0.452 g1.32 g
Amino Acids
Histidine0.689 g0.076 g
Isoleucine0.797 g0.087 g
Leucine1.39 g0.151 g
Lysine1.5 g0.164 g
Methionine0.466 g0.049 g
Cystine0.202 g0.02 g
Phenylalanine0.742 g0.074 g
Tyrosine0.738 g0.067 g
Threonine0.74 g0.079 g
Tryptophan0.225 g0.019 g
Valine0.876 g0.092 g
Arginine1.14 g0.118 g
Alanine1.02 g0.104 g
Serine1.57 g0.173 g
Proline2.58 g0.282 g
Glycine0.975 g0.08 g
Aspartic Acid0.86 g0.072 g
Glutamic Acid0.699 g0.076 g

Per 100 grams

NutrientPork 96% Lean / 4% FatPork Composite Of Separable Fat
Calories121 kcal547 kcal
Protein21.1 g9.69 g
Carbs0.21 g0.16 g
Fat4 g56.4 g
Vitamins
Thiamin (B1)0.414 mg0.225 mg
Riboflavin (B2)0.368 mg0.121 mg
Niacin (B3)7.91 mg3.58 mg
Pantothenic Acid (B5)0.646 mg0.562 mg
Vitamin B60.668 mg0.255 mg
Folate2 µg0 µg
Vitamin B120.64 µg1.44 µg
Choline71.7 mg40.2 mg
Vitamin D0.1 µg1.5 µg
Vitamin E0.29 mg0.14 mg
Minerals
Calcium15 mg29 mg
Iron0.86 mg0.645 mg
Magnesium19 mg10.5 mg
Phosphorus190 mg141 mg
Potassium310 mg203 mg
Sodium67 mg103 mg
Zinc1.93 mg1.02 mg
Copper0.033 mg0.05 mg
Manganese0.01 mg0.007 mg
Selenium34.8 µg13.1 µg
Fats
Polyunsaturated Fat0.66 g8.01 g
Monounsaturated Fat1.89 g23.2 g
Saturated Fat1.42 g20 g
Trans Fat0.032 g0.617 g
Cholesterol59 mg82 mg
Omega-3 (ALA)0.027 g0.339 g
Omega-3 (EPA)0.003 g0 g
Omega-3 (DHA)0.007 g0 g
Omega-6 (Linoleic Acid)0.547 g7.2 g
Amino Acids
Histidine0.834 g0.417 g
Isoleucine0.964 g0.476 g
Leucine1.68 g0.823 g
Lysine1.82 g0.896 g
Methionine0.564 g0.266 g
Cystine0.244 g0.112 g
Phenylalanine0.898 g0.406 g
Tyrosine0.893 g0.368 g
Threonine0.895 g0.434 g
Tryptophan0.272 g0.102 g
Valine1.06 g0.504 g
Arginine1.38 g0.643 g
Alanine1.24 g0.567 g
Serine1.9 g0.945 g
Proline3.12 g1.54 g
Glycine1.18 g0.435 g
Aspartic Acid1.04 g0.391 g
Glutamic Acid0.846 g0.418 g

Full profiles

Values come from the same measured catalog the Ration tracker uses. See the complete pages for Pork 96% Lean / 4% Fat and Pork Composite Of Separable Fat, including preparation variants and research-cited compound levels, or compare any two foods.

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