rationTracker

Pork Composite Of Separable Fat vs Pork Cured

Every measured nutrient, side by side. Per 100 calories first, since food densities differ.

Key takeaways

  • Pork Cured has more protein per 100 calories: 12 g against 1.77 g.
  • Pork Cured is lighter per 100 g: 174 kcal against 547 kcal.
  • Pork Composite Of Separable Fat leads in 6 micronutrients, including Polyunsaturated Fat, Monounsaturated Fat, Saturated Fat.
  • Pork Cured leads in 44 micronutrients, including Vitamin A, Thiamin (B1), Riboflavin (B2).

Per 100 calories

NutrientPork Composite Of Separable FatPork Cured
Calories100 kcal100 kcal
Protein1.77 g12 g
Carbs0.029 g0.554 g
Fat10.3 g5.4 g
Vitamins
Vitamin A0 µg3.63 µg
Thiamin (B1)0.041 mg0.29 mg
Riboflavin (B2)0.022 mg0.127 mg
Niacin (B3)0.655 mg3.06 mg
Pantothenic Acid (B5)0.103 mg0.359 mg
Vitamin B60.047 mg0.211 mg
Folate0 µg1.34 µg
Vitamin B120.263 µg0.347 µg
Choline7.35 mg50.2 mg
Vitamin C0 mg0.275 mg
Vitamin D0.274 µg0.458 µg
Vitamin E0.026 mg0.152 mg
Vitamin K0 µg0.002 µg
Minerals
Calcium5.31 mg4.61 mg
Iron0.118 mg0.626 mg
Magnesium1.92 mg10.7 mg
Phosphorus25.7 mg138 mg
Potassium37.1 mg184 mg
Sodium18.8 mg610 mg
Zinc0.186 mg1.37 mg
Copper0.009 mg0.104 mg
Manganese0.001 mg0.015 mg
Selenium2.4 µg17.7 µg
Iodine0 µg3.63 µg
Carbohydrates
Sugar0 g0.486 g
Fructose0 g0.062 g
Fats
Polyunsaturated Fat1.47 g0.667 g
Monounsaturated Fat4.25 g2.51 g
Saturated Fat3.65 g1.83 g
Trans Fat0.113 g0.027 g
Cholesterol15 mg35.2 mg
Omega-3 (ALA)0.062 g0.013 g
Omega-6 (Linoleic Acid)1.32 g0.567 g
Amino Acids
Histidine0.076 g0.49 g
Isoleucine0.087 g0.528 g
Leucine0.151 g0.946 g
Lysine0.164 g1.01 g
Methionine0.049 g0.291 g
Cystine0.02 g0.143 g
Phenylalanine0.074 g0.482 g
Tyrosine0.067 g0.384 g
Threonine0.079 g0.529 g
Tryptophan0.019 g0.119 g
Valine0.092 g0.577 g
Arginine0.118 g0.769 g
Alanine0.104 g0.698 g
Serine0.173 g1.06 g
Proline0.282 g1.75 g
Glycine0.08 g0.623 g
Aspartic Acid0.072 g0.512 g
Glutamic Acid0.076 g0.468 g

Per 100 grams

NutrientPork Composite Of Separable FatPork Cured
Calories547 kcal174 kcal
Protein9.69 g20.8 g
Carbs0.16 g0.962 g
Fat56.4 g9.38 g
Vitamins
Vitamin A0 µg6.31 µg
Thiamin (B1)0.225 mg0.504 mg
Riboflavin (B2)0.121 mg0.22 mg
Niacin (B3)3.58 mg5.31 mg
Pantothenic Acid (B5)0.562 mg0.624 mg
Vitamin B60.255 mg0.367 mg
Folate0 µg2.33 µg
Vitamin B121.44 µg0.603 µg
Choline40.2 mg87.2 mg
Vitamin C0 mg0.478 mg
Vitamin D1.5 µg0.795 µg
Vitamin E0.14 mg0.264 mg
Vitamin K0 µg0.003 µg
Minerals
Calcium29 mg8 mg
Iron0.645 mg1.09 mg
Magnesium10.5 mg18.6 mg
Phosphorus141 mg239 mg
Potassium203 mg319 mg
Sodium103 mg1,060 mg
Zinc1.02 mg2.38 mg
Copper0.05 mg0.181 mg
Manganese0.007 mg0.026 mg
Selenium13.1 µg30.7 µg
Iodine0 µg6.31 µg
Carbohydrates
Sugar0 g0.844 g
Fructose0 g0.108 g
Fats
Polyunsaturated Fat8.01 g1.16 g
Monounsaturated Fat23.2 g4.35 g
Saturated Fat20 g3.18 g
Trans Fat0.617 g0.046 g
Cholesterol82 mg61.2 mg
Omega-3 (ALA)0.339 g0.023 g
Omega-6 (Linoleic Acid)7.2 g0.985 g
Amino Acids
Histidine0.417 g0.85 g
Isoleucine0.476 g0.917 g
Leucine0.823 g1.64 g
Lysine0.896 g1.75 g
Methionine0.266 g0.505 g
Cystine0.112 g0.249 g
Phenylalanine0.406 g0.836 g
Tyrosine0.368 g0.667 g
Threonine0.434 g0.918 g
Tryptophan0.102 g0.206 g
Valine0.504 g1 g
Arginine0.643 g1.33 g
Alanine0.567 g1.21 g
Serine0.945 g1.84 g
Proline1.54 g3.04 g
Glycine0.435 g1.08 g
Aspartic Acid0.391 g0.888 g
Glutamic Acid0.418 g0.813 g

Full profiles

Values come from the same measured catalog the Ration tracker uses. See the complete pages for Pork Composite Of Separable Fat and Pork Cured, including preparation variants and research-cited compound levels, or compare any two foods.

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